info@frizwell.com |
Business Type | Manufacturer, Exporter, Supplier, Trader |
Type | Frozen Vegetable |
Material | Carrot |
Color | Orange |
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Product Details
Description
The IQF should be 100% natural with natural flavor of typical CARROT dices and free from off flavor & off notes. The whole CARROT are cleaned, trimmed by tip cutting, peeled, blanched and diced in to 10*10 mm and frozen by individual quick freezing technique to the desired product core temperature of -18°C.
Chemical preservatives and Additives:
Chemical preservatives and Additives: Product is manufacture from Product is manufacture from CarrotCarrot and does not contain any and does not contain any added preservatives, colors, flavors or other adulterants.added preservatives, colors, flavors or other adulterants.
Pesticide Residue: Product conform to the WHO recommendation and EC directives regarding Product conform to the WHO recommendation and EC directives regarding pesticide residues.pesticide residues.
Packaging: Available in 10 kg bulk pack in blue color LDPE bag in 5 ply corrugated cartons.Available in 10 kg bulk pack in blue color LDPE bag in 5 ply corrugated cartons.
Labeling:: Every pack is labelled in accordance with current internationalEvery pack is labelled in accordance with current international legislationlegislation
Name of product; Net weight; Gross Weight; Lot No.; Batch Code; Production date; Best Before date;
Name of product; Net weight; Gross Weight; Lot No.; Batch Code; Production date; Best Before date; Country of origin; Storage instructionsCountry of origin; Storage instructions
Others: GMP, HACCP, Food Safety and other quality management systems are applied throughout GMP, HACCP, Food Safety and other quality management systems are applied throughout manufacturinmanufacturing and storage. Products are subjected to metal detection/online magnet prior to g and storage. Products are subjected to metal detection/online magnet prior to packingpacking
Storage: Frozen product should always be stored at or below Frozen product should always be stored at or below --181800 CC
Best Before:
Best Before: Twenty four months from the date of manufacturing when stored at or below Twenty four months from the date of manufacturing when stored at or below --181800 CC
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